Many of us want faster meals, without sacrificing flavor or nutrition. Ideal for any timeof the day, this book offers no-fuss recipes that complement the Instant Pot's many settings, including Pecan Caramel Cinnamon Rolls, Cheddar Broccoli Soup, Texas Chili, French Cider and Mustard-Braised Chicken, Indian Potato and Cauliflower Curry, Moroccan Meatballs, Honey Barbecue Spareribs, and Mango and Coconut Steel-Cut Oats.