From the brother-sister team behind the acclaimed and groundbreaking vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These incredible recipes for vegan versions of Pork Chops, Ground Beef, and Chicken Cutlets taste and chew as good as the real thing—but are so much healthier. Perfect for vegans as well as anyone who wants to eat less meat. Hardcover, 240 pages, color photos throughout.