With straightforward instructions, easy-to-find ingredients and no-nonsense tips for getting the most flavor out of your cooking, this essential collection will transform your midweek meals using your favorite piece of kitchen equipment—the humble roasting pan. Rustle up nourishing breakfasts, warming grain salads, hearty main meals and sweet treats with budget and convenience in mind. Hardcover, 8.3" x 6.3", 144 pages.